Mint Thai Menu

SEAFOOD
(Served with rice)

1. *

Steam Mussels (House Special)
8 steamed green mussels with lemon grass, lime leaves, basil. Served with chili sweet sour sauce.

2. *

Pla-Rad-Priki (Spicy Fish) (House Special)
Crispy filet fish topped with bamboo shoots, pea-carrots, onions, chili sauce and basil.

3. *

Thai Seafood (House Special)
Stir- fried scallop, crab craw, mussels cooked with squid, shrimp, onions, carrots and curry powder sauce.

4. *

Scramble Seafood (House Special)
Stir fried scallop, crab craw, mussels sautéed with squid, shrimp, onions, carrots and curry powder sauce.

5. *

Pa-Nang Curry Seafood (House Special)
Combination seafood with coconut milk, red curry, basil and pea- carrots.

6. *

Baked Seafood Curry (Ho-Mok-Talay) (House Special)
Fresh shrimp, squid, ground fish, green mussels mixed with delightful red curry sauce. Served over vegetables.

7.

Pineapple Seafood (House Special) (Sweet & Sour)
Shrimp, squid, scallop, green mussels, crab craw sautéed with pineapple, peas, carrots, onion, tomatoes, cucumber, sweet & sour sauce.

(* Indicates spiciness, please request: mild, medium or hot)