Meechai Thai Cuisine  

Meechai Thai Meat Dishes

 
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Lunch

Soups

Salads

Curries

Seafood


Desserts

Beverages

Appetizers

From The Wok

Noodles & Rice
 



From the Wok  



Served with your choice of steamed Thai jasminie rice or rice noodles
(Add a small salad with peanut dressing $2.95)

 

Roasted duck (boneless)
Chicken (white meat)
Pork
Beef
Tufu (fresh or fried)

$12.95
$  8.95
$  8.95
$  8.95
$  8.95
Vegetarian mock duck
Shrimp
Calamari
Scallops
Battered fish fillet
$  9.95
$  9.95
$  9.95
$12.95
$12.95
Choose one of the following dishes

 


1. *

Prik-King
(spicy green beans)
Sauteed red curry, zucchini, carrots and bell pepper with Thai herbs

 
2. * Spicy Basil (Pad-ga-praw)
Sauteed garlic, chilies, bamboo shoots, zucchini, carrots and bell pepper
 

3. *

Ginger and Onion (Pad-king-sod)
Sauteed garlic, zucchini, carrots, celery and bell pepper
 
4. * Garlic and Black Pepper
Sauteed onion, zucchini, carrots, mushrooms and celery

 
5. * Cashew Nuts
Sauteed onion, zucchini, green peas, carrots, celery and water chestnuts

 
6. * Eggplant (Pad-ma-kue)
Sauteed chilies, garlic, onion, zucchini, carrots, bell pepper and basil

 
7. Broccoli (Num-mum-hoi)
Sauteed garlic, onion, carrots and mushrooms

 
8. Baby Corn and Mushrooms (Pad-kao-pod-on)
Sauteed garlic, onion, carrots and zucchini

 
9. Sweet and Sour Pineapple
Sauteed onion, carrots, cucumber, tomato and zucchini

 
10. * Spinach
Sauteed garlic, onion, carrots and zucchini

 
11. * Green Beans (Pad-tua-yao)
Sauteed garlic, onion, carrots and zucchini

 
12. * Bean Sprouts and Onion
Sauteed garlic, carrots, zucchini and celery
 

(* Indicates spiciness, please request: mild, medium or hot)

























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