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Learn Safe Food Handling Practices |
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Educational ResourcesAtlantic Publishing CompanyGood source for Books, Videos, Training Materials, Tools, and Software for the Foodservice, Restaurant, and Hospitality Industry Professional. Atlantic Publishing now carries the complete line of ServSafe products including instructor guides, answer sheets, instructor slides, manager training and food safety CD roms, and instructor tool kits. Many products available in both English and Spanish. Extension Food Safety Education This database contains review information about curricula and resource materials developed or being developed as part of USDA Cooperative State Research Education and Extension Service (CSREES) Food Safety and Quality (FSQ) National Initiative Projects. A multi-state univerisity project.
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